BISTRO HOURS
Lunch & Dinner 7 Days a Week

Lunch
Monday-Saturday, 11:30am to 2:30pm
Sunday Jazz Brunch
11am to 2pm -
Featuring Joe Simon's Jazz Trio
Dinner
Monday-Friday 5:30pm to 10pm
Saturday & Sunday 5pm to 10pm

To make reservations please call
504-568-1885 or click here.

 
 
 
 
801 Chartres Street
New Orleans, Louisiana 70116
Phone: 504.568.1885
Fax: 504.568.9795
Email: info@muriels.com

 
   
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The Jackson Square Dinner Grand Reception Dinner Queen's Luncheon King's Luncheon Royal Brunch Hors d’Oeuvres


Grand Reception Dinner


Rue Decatur

2 Entrée Selections | 1 Side Item

Carving Station ~ or ~ Seafood Pirogue
Gourmet Cheese & Fresh Fruit Display
~ or ~
Vegetable Crudités & Herb Dip
Assorted Desserts Station | House Bar included

Rue Chartres
2 Entrée Selections | 2 Side Items

Carving Station and Seafood Pirogue
Gourmet Cheese & Fresh Fruit Display
Vegetable Crudités & Herb Dip
Assorted Desserts Station| Call Bar included

Rue Royal
2 Entrée Selections | 2 Side Items

Carving Station and Seafood Pirogue
Gourmet Cheese & Fresh Fruit Display
Vegetable Crudités & Herb Dip
Pate & Terrine Display
Hand Passed Hos d’oeuvres (for two hours)
Assorted Desserts Station | Premium Bar included


Coffee Station
Can be added to any package
For an additional charge


Reception Selections

 


Gourmet Cheese Display

with sliced seasonal fresh fruits
~ or ~
Fresh Vegetable Crudités With Herb Dip

Add a Pate & Terrine Display
~ or ~
Smoked Salmon Display with accompaniments
For an additional charge

Cajun Seafood Pirogue
Cajun Seafood Pirogue filled with
Peeled Boiled Shrimp & Oysters on the Half Shell


Add a Soup Station
New Orleans Seafood Gumbo
~ or ~
Turtle Soup au Sherry
For an additional charge

Entrée Selections

 


Cajun Shrimp Etouffee over Rice
Creamy Crawfish ~or ~ Oyster and Tasso Pasta
Chicken and Andouille ~ or ~ Seafood Jambalaya
Pecan Crusted Puppy Drum with Crabmeat Relish
Wood Grilled Free Range Chicken Breast with Green Peppercorn Chardonay Sauce
Pasta Primavera with Julienne Vegetables
Shrimp Creole over Rice
~ Roasted Beef Tenderloin with Marchand de Vin Sauce
Additional Charge

Carving Station
Select one
Steamship Round of Beef
Cajun Fried Turkey
Honey Mustard Glazed Pork Loin
~ Beef Tenderloin Additional Charge


Add a Coffee Station

Our Own Specialty Blend of New Orleans Style Coffee

Sides Items Selection

 


Scalloped Potatoes
Shrimp & Eggplant Stuffing
Yukon Gold Mashed Potatoes
Spiced Pecan Rice
Louisiana Dirty Rice
Wild Rice Pilaf
Muriel’s Salad
Grilled Seasonal Vegetables
Steamed Broccoli with Hollandaise

Dessert Selection

 


Assorted Mini Desserts
~ or ~
Pain Perdu Bread Pudding

Add an Action Station~Shrimp and Goat Cheese Crepe Station
Goat cheese filled crepes topped with Louisiana shrimp in a
buttery sauce of Chardonnay, onions, tomato and bell peppers
50 guest minimum~ additional charge


Add a Dessert Action Station

Bananas Foster - Cherries Jubilee
Crepes Suzette - Crepes Romanoff

50 guest minimum ~ additional charge
All Events Are Booked For 3 Hours
All prices per person plus tax ( 9.75%) and gratuity ( 20%)
Items & prices subject to change


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